Foods of the Po Valley
So you think you're not familiar with the Po Valley? Of course you are! Discover which of Italy's most renowned delicacies and recip
What is a DOP? IGP?
Understanding the DOP and IGP designations, and recognizing their seals, makes an authentic product easy to spot.
Pasta with Sardines - "Pasta con le Sarde"
Pasta with sardines is a very tasty and healthy dish. Sardines are rich in unsaturated fats which are good for controlling your...
F.lli Bertazzoni - The Ferrari of Home Appliances
In Guastalla, close to Parma, one family company is symbolic of the two great traditions of Emilia Romagna – culinary craft and...
Retreat to the Tuscan Countryside
Fattoria I Veroni winery and agriturism are located in Pontassieve, in the Chianti Rufina territory of the province of Florence. Just...
Warm up with a dish of Moro Pizzoccheri della Valtellina
Traditional “Pizzoccheri” are from the Valtellina; the northernmost region of Lombardy, at the foothills of the Alps, where skiers know a t
